Recipe: Yummy 5 ***** style kinda cheese scones
5 ***** style kinda cheese scones.
You can have 5 ***** style kinda cheese scones using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of 5 ***** style kinda cheese scones
- Prepare 365 g of flour.
- It's 20 g of baking soda.
- It's 75 g of butter.
- Prepare 2 of eggs.
- It's 125 g of milk (pour based on how wet your dough is).
- You need 120 g of grated cheese (more if you love cheese.
- You need 15 g of sugar (optional).
5 ***** style kinda cheese scones instructions
- Blend the eggs with half the milk and set aside (the remaining milk, add to dough based on how wet or dry it feels).
- Mix together all dry ingredients with butter until the batter is crumbly and evenly blended..
- Add in the liquids and mix them to the dry ingredients. You dont want the the dough to be too dry. The amount of milk is based on how wet your dough becomes..
- Add in the cheese and blend it all together. The dough should hold. Add more milk if it is too dry but make sure it isn't runny and it can be molded. Rest the dough for 10 min before shaping it into scones..
- On a clean surface, make sure the dough is about 5cm thick all around, or else it will be flat when you bake it. You can shape it into squares or circles based on your preference..
- Heat oven to 220 degrees Celsius and let the scones rest for about 30 min before you put it into the oven to bake. Bake for approx 10 min and you will have fluffy delicious scones!.
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