Recipe: Perfect Easy To Make Cheese Scones

Easy To Make Cheese Scones. Easy to make cheese and chive scones. Best eaten with a good helping of butter or on even on its own and perfect for an afternoon tea. Another easy to follow recipe and suitable for new bakers.

Easy To Make Cheese Scones These cheese scones are also a lovely substitute for a light lunch and perfect to pop in. The perfect savoury scone - best eaten warm spread liberally with butter! These Cheese scones are super simple to make. You can cook Easy To Make Cheese Scones using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients of Easy To Make Cheese Scones

  1. You need 2 of & 3/4 cup all-purpose flour.
  2. Prepare 4 tsp of baking powder.
  3. It's 1 pinch of salt.
  4. It's 3 tbsp of butter, salted.
  5. Prepare 1 of & 1/2 cup grated cheddar cheese.
  6. You need 1 of egg.
  7. Prepare 180 ml of full cream milk.

I am not into faffing if I can help it so this is as simple as a scone recipe can be. The faffiest I get here is a bit of grating. This is my favorite, very simple, recipe for savory scones. They are wonderful served hot, spread with a little butter, and eaten alongside a steamy hot soup.

Easy To Make Cheese Scones step by step

  1. Preheat your oven to 200ºC. Then combine the flour, baking powder and salt..
  2. Now add the butter and mix it into the flour using your hands. You should end up with a slightly more crumbly, but still floury consistency..
  3. In a separate bowl, whisk the egg and combine it with your milk..
  4. Add the cheese to your flour mixture followed by the egg and milk mixture. Then gradually mix this in using a flat bladed knife. Make sure not to over work your dough, this is a little known trick that will give you higher scones..
  5. Prep a smooth work surface with a light dusting of flour and pat the scone dough to a thickness of about  2 cm, again making sure not to overwork the dough..
  6. Using a circular cookie cutter or the round rim of a glass, stamp out your scones and places them onto a greased baking tray..
  7. Brush the top of your scones with a bit of milk, bake them in the oven for 20 minutes or until light golden brown..
  8. Wonderful when served with tea, whipped cream and jam..
  9. This recipe makes 6 to 8 scones..

For cheese scones, search 'cheese scones' on our site for a dedicated recipe that tastes amazing! Delicious scones, so easy to make & simple ingredients. Cheese scones are a delicious savoury alternative to the sweet scone and make for a tasty lunchtime snack, or even a savoury breakfast. Easy peanut butter cookies recipes (Provided by EatingWell). Cheese Scones from Delish.com are perfect savory brunch treats.

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