Recipe: Delicious Banana bread
Banana bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period.
Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Banana bread is perfect for using up overripe bananas - the browner they are the better. You can have Banana bread using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Banana bread
- You need of ripe bananas, mashed 2 eggs.
- It's 1 of 3⁄4 cups flour.
- Prepare 1 of 1⁄2 cups sugar.
- It's 1 of ⁄2 cup vegetable oil.
- You need 1 of ⁄4 cup milk.
- It's 1 teaspoon of baking soda.
- You need 1 teaspoon of vanilla.
This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas. It's so light and moist and stays. See how to make the best banana bread.
Banana bread instructions
- Combine the oil, sugar, eggs, mashed bananas, vanilla, milk..
- Add the baking soda and flour, mix well for 2-3 minutes..
- Pour into a greased pan and bake in a preheated oven for 1hour on medium heat..
Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it. How many bananas do I need for banana bread? My bananas aren't totally ripe—how do I get them to ripen faster?