How to Make Delicious Whole wheat doughnut
Saturday, December 28, 2019
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Whole wheat doughnut.
You can have Whole wheat doughnut using 13 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Whole wheat doughnut
- You need 250 grams of whole wheat flour.
- It's 20 gms of yeast.
- You need 1 tbsp of sugar.
- It's 50 grams of butter.
- You need 1 tsp of salt optional.
- Prepare as required of Warm water for chapati like dough.
- You need For of filling custard-.
- Prepare 4 tbsp of vanilla custard powder.
- It's 2 tbsp of coco powder.
- You need 6 tbsp of sugar.
- You need For of Decoration-.
- It's 1/2 of Chocolate slab.
- Prepare 50 grams of butter.
Whole wheat doughnut instructions
- In bowl add 4 tbsp warm water + yeast + sugar. Starring well and set for 10 mint to prove..
- Take a bowl add flour + salt + yeast mixture + butter.. add warm water for sticky dough, kneading for 15 min at least..
- Then cover the dough with a cloth and put it in a warm place for 1 to 1:30 hour..
- After proving the dough punch it and kneading more 5 mint and roll the dough, then take dough cutter and shapes like dough..
- Then again put it in rest for 15 to 30 mins..
- It will rise and then put oil in pan and fry in medium flame..
- Take pan and for feeling add all ingredients in it starring well to avoid lumps, when custard being thick just close the gas..
- After custard becomes cold then by the injection fill doughnut with choco custard and dip in melted chocolate and sprinkle some sugar sprinkles..
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