Recipe: Appetizing Eggless banana loaf

Eggless banana loaf. Hot, Tasty, Soft Tutti Frutti Eggless Cake without Oven; How to prepare Eggless cake using cooker. Learn How to make eggless Banana bread / Loaf Cake. Eggless Banana Bread is a soft, moist, egg-free, zero butter teatime bake recipe.

Who would like a slice of banana bread? This eggless banana bread recipe uses milk/buttermilk as substitute. Grease a loaf or bread pan and set aside. You can cook Eggless banana loaf using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Eggless banana loaf

You need 1 1/3 cup of plain flour.
It's 1 (122 tsp) of baking powder.
Prepare 1/2 of baking soda.
Prepare 1/4 of salt.
It's 1/2 cup of butter at room temp.
You need 3/4 cup of sugar.
You need 2 tbsp of milk.
It's 3 of ripe banana.
Prepare 1/2 tsp of vanilla essence.

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Eggless banana loaf instructions

Preheat oven at 200 degree for 10 min and grease and dust loaf tin..
In a bowl, add plain flour,salt, baking powder and baking soda and sieve 4 times..
In a mixing bowl, add ripe banana, sugar, vanilla essence and oil, mix well all together..
Blend and combine all the dry ingredients with the banana puree and add milk also..
Transfer the loaf batter into the loaf mould..
Loaf at 180 degree celsius or 356 degree fahrenheit for 40 minutes..
Allow the loaf to cool completely and later cut to slices and serve..

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