Recipe: Yummy One Third Wholemeal Scones

One Third Wholemeal Scones.

You can have One Third Wholemeal Scones using 9 ingredients and 12 steps. Here is how you cook that.

Ingredients of One Third Wholemeal Scones

1. You need 200 g of self raising flour.
2. You need 100 g of self raising whole meal flour.
3. You need 1 1/2 tsp of baking powder.
4. You need 3 tbsp of sugar.
5. It's 75 g of butter.
6. Prepare pinch of ground cinnamon.
7. You need 100 g of dried fruit or raisins.
8. You need 200 ml of whole milk.
9. It's of little extra milk and sugar for glazing.

One Third Wholemeal Scones step by step

1. Preheat oven to 180 degrees C.
2. Mix the flours and baking powder together.
3. Rub in the butter to make fine bread crumbs.
4. Add the sugar and cinnamon.
5. Add the dried fruit.
6. Add the milk (add a small amount at a time. 200 ml is quite a lot and makes a very soft dough. Once it has been added it may need a little more flour just to make it easier to knead).
7. Divide the dough into two balls.
8. Pat each ball into a flat round about 2cm deep.
9. Divide each round into 8 using a sharp knife, but leave sitting on the tray in one place. Reshape edges as necessary..
10. Cook at 180 degrees in a fan assisted oven for 15 mins (and then turn up the oven to 200 degrees until the tops turn golden brown, if necessary).
11. Remove and allow to cool on a cooling rack..
12. Serve with Jam, butter and cream!.

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