Recipe: Perfect Banana bread

Banana bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period.

Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it. Banana bread that will remind you of your mom's recipe or your grandma's recipe…but even better. You can have Banana bread using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Banana bread

Prepare 6 of Banana medium size.
It's 6 table spoon of butter.
It's Half of cup granulated sugar.
You need Half of cup brown sugar.
It's 1 of egg.
You need 1 tea spoon of vanilla essence.
You need 1 of and 1/2 cup flour.
Prepare 1 teaspoon of baking soda.
You need of Quarter tea spoon salt.

This moist banana bread has an intense banana flavor and the perfect amount of sweetness. It's so light and moist and stays. How many bananas do I need for banana bread? My bananas aren't totally ripe—how do I get them to ripen faster?

Banana bread step by step

In a bowl add bananas and mashed it now add 6 table melted butter.add brown sugar granulated sugar egg vanilla essences mix it with spatula.
Mix four baking soda salt stain it add this in banana mixture mix well now add raisain in it leave it pour it in bread baking pan I use around 7 in ch.
Bake it in preheated oven for an hour.
Bread ll rise after half an hour and will get fully done in next 30 minutes.
While baking enjoy baking smell of this bread which is in irresistible.
Enjoy and happy baking 😊.

The Best Banana Bread Recipes on Yummly Banana Bread, Vegan Banana Bread, Gluten-free Banana Bread. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. Banana bread is a type of bread made from mashed bananas.