Recipe: Appetizing Slow Cooker Pork SteakπππππΎπ·
Slow Cooker Pork SteakπππππΎπ·.
You can cook Slow Cooker Pork SteakπππππΎπ· using 20 ingredients and 2 steps. Here is how you cook that.
Ingredients of Slow Cooker Pork SteakπππππΎπ·
- It's 4 of Pork steaks.
- It's 2 tbs of Rice Bran oil.
- It's 1 of green bell pepper sliced thick.
- You need 1 of red bell pepper sliced thick.
- Prepare 1/2 of white onion sliced.
- Prepare of For the sauce:.
- You need 1/2 cup of water.
- Prepare 1 of beef bouillon cubes.
- It's 1 tbs of cornstarch dissolve in 1 tbs water.
- Prepare 2 tbs of soy sauce.
- It's 1 tbs of soft brown sugar.
- It's 1 tsp of dried sage.
- Prepare 1/2 tsp of garlic powder.
- It's 1/4 tsp of ground ginger.
- Prepare 1/4 tsp of black pepper.
- It's 1/2 tsp of salt.
- It's of To serve:.
- It's of Cook Jasmine Rice.
- Prepare of Bread Buns.
- Prepare of Cook mixed frozen veges.
Slow Cooker Pork SteakπππππΎπ· step by step
- Heat the slow cooker on high with 1 tbs water. In a wok heat 2 tbs oil, add onion and stir-fry cook for 1' then add the pork and stir fry until brown on both sides then add the bell peppers and stir fry 1'. Then add the water and the beef bouillon cubes into and stir till dissolved. Add soy sauce, ginger, garlic, black pepper, salt, brown sugar, sage and mix then add the cornstarch and mix again until just boil. Remove..
- Transfer all to the slow cooker, put the lid on and cook on high for 6 hrs or until the pork are completely tender, turn over on every 2 hours. Taste the season. Turn off. To serve with fluffy hot steam rice or a with bread rolls Bun and cooked mix veges.π.
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