Easiest Way to Prepare Tasty Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough

Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough. Avocado on toast with smoked salmon. Put avocado into a bowl, mash with a fork, and season with lemon juice, salt, and pepper. Avocado toast is when you (… wait for it …) put avocado on toast!

Stone and peel the avocados, cut into chunks and toss in half the lemon juice. Smoked Salmon Toast with Avocado Mayo (low carb)The Intuitive Cook. salt, pepper, fresh dill, mayonnaise, smoked salmon, bread. Serve these sandwiches with a green salad for a light dinner for two, or with a cup of soup for a hearty lunch for four. You can cook Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough

1. It's Slices of smoked salmon.
2. Prepare Half of an avocado per person.
3. You need of Gari (Japanese pickled ginger).
4. Prepare of Wholemeal sourdough bread.
5. Prepare of Soy sauce.

Toss the salmon with the oil mixture. Rub the toasts lightly with the cut sides of the garlic clove. An easy and delicious arugula salad recipe made with baby arugula, smoked salmon, avocado, pear and red onion. Smoked Salmon Avocado Toasts: This is my favourite lunch at the moment!

Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough instructions

1. Lightly toast the bread.
2. Thinly slice the avocado and arrange on the toast.
3. Top with the Salmon slices and then add a few slivers of the ginger (Gari).
4. Add a splash of soy sauce.

Because, I think, smoked salmon and avocado make the best pairing ever created….well, besides chocolate and strawberries, there's one exception! Add the smoked salmon over the avocado and sprinkle with mozzarella. Heat a nonstick pan over medium heat with cooking oil spray. The fanciest of the fancy toast: smoked salmon, grilled halloumi, and mashed avocado on top of sourdough. Make way for the next breakfast hit!

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