Recipe: Perfect Upside Down Banana Bread
Upside Down Banana Bread.
You can cook Upside Down Banana Bread using 8 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Upside Down Banana Bread
- Prepare 8 of bananas.
- It's 65 g of butter.
- Prepare 3 of eggs.
- It's 65 g of white sugar.
- It's 130 g of plain flour.
- You need 130 g of brown sugar.
- It's 1 tbsp of cinnamon.
- You need 2 tbsp of olive oil.
Upside Down Banana Bread instructions
- Mash 6 bananas in a bowl..
- Add in eggs, olive oil, white sugar and cinnamon. Mix well..
- Add in the flour and mix..
- This bit is very fast. Get an ovenproof dish ready. Melt butter in a pan, then add in the brown sugar. Cook until bubbling, stirring throughout..
- Pour into the dish, spreading evenly. Slice the additional bananas to create a layer..
- Pour in the cake mixture and pop into the oven for 40 minutes on 160 fan..
- Take it out and let it cool. Keeping it in the tin..
- Flip it upside down and serve..
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