Recipe: Yummy Banana bread
Banana bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period.
Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. It's so light and moist and stays. You can cook Banana bread using 8 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Banana bread
- You need 6 of bananas.
- You need 300 g of flour.
- Prepare 300 g of sugar.
- You need 300 g of butter melted.
- Prepare 1 of tspn bicarbonate.
- It's 1 pinch of salt.
- Prepare 4 of eggs.
- Prepare 2 of tspn vanilla.
Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it. Banana bread is perfect for using up overripe bananas - the browner they are the better. This is an easy banana bread recipe that gives perfect results every time.
Banana bread step by step
- Sieve the flour, bicarbonate. mash the bananas with a fork till smooth..
- Stir in the butter in the bananas.
- Add bi carbonate,salt and mix well..
- Stir in sugar, eggs and stir well.
- Fold in the flour and mix well..
- Fold in the flour and mix well..
- Pour the butter in the tin and bake for 1 hour at 160° or till you insert a skewer and it comes out clean..
Be sure to use really ripe bananas. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. How many bananas do I need for banana bread? My bananas aren't totally ripe—how do I get them to ripen faster?