Recipe: Delicious Whole wheat flour bread

Whole wheat flour bread.

You can cook Whole wheat flour bread using 7 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Whole wheat flour bread

1. It's 2 cups of whole wheat flour.
2. You need 2 cups of flour.
3. You need 1 of egg.
4. You need 2 tablespoons of yeast.
5. You need 1 cup of sugar.
6. You need 4 tablespoons of butter.
7. You need 1 cup of lukewarm water.

Whole wheat flour bread instructions

1. Mix all dry ingredients in a clean bowl, add egg, water and knead till soft, now add in the butter and kneed for 15mins untill a very soft, elastic and non sticky dough is formed.
2. Place dough in a clean container and cover with a clean kitchen towel..
3. Leave dough to rise for 30 minutes.
4. Now kneed dough again, Grease your pan with butter and place dough. Cover and leave dough to rise again for 15 minutes.
5. Your dough should look similar to this after 15minutes.
6. Use a clean brush to rub egg yolk on the dough.
7. Preheat oven and bake for 30mins.
8. Remove bread from oven and rub a little butter on it while its still hot. Enjoy!.

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