Easiest Way to Prepare Perfect Drop Scones with lemon zest

Drop Scones with lemon zest.

You can cook Drop Scones with lemon zest using 7 ingredients and 1 steps. Here is how you cook it.

Ingredients of Drop Scones with lemon zest

1. You need of Flour.
2. You need 2 of eggs.
3. It's 1 of lemon.
4. It's of Sugar.
5. You need 1 cup of milk.
6. You need 1 tea spoon of Baking powder.
7. It's 1 pinch of salt (optional).

Drop Scones with lemon zest step by step

1. Recipe. Mix flour, salt and sugar, add egg and gradually beat in enough milk to make a thick batter. Great your lemon to get the zest and mix in the batter. Cook 2 or 3 at a time by dropping spoonfuls of the mixture on a moderately hot, well-greased griddle. Cook until the underside is golden brown and the top is covered with bubbles, about 3 minutes. Garnish the drop scones with the remaining zest to enhance the colour..

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