Recipe: Delicious Banana Bread

Banana Bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period.

Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. It's so light and moist and stays. You can cook Banana Bread using 8 ingredients and 9 steps. Here is how you cook that.

Ingredients of Banana Bread

You need 12 of very ripe bananas.
Prepare 2 cups of all purpose flour.
It's 1 Tbsp of Baking soda.
You need 1/4 Tbsp of salt.
Prepare 1/4 cup of butter.
Prepare 3/4 cup of brown sugar.
It's 21/2 cup of mashed ripe bananas.
You need 2 of Eggs.

Banana bread is perfect for using up overripe bananas - the browner they are the better. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas. Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.

Banana Bread instructions

Preheat oven to 175 degrees before starting baking.
Grease loaf pan.
In a large bowl,combine flour,baking soda and salt.
In a separate bowl,cream together the butter and brown sugar..
Stir in Eggs and mashed bananas till well blended..
Stir banana mixture into flour mixture..
Stir until moisten(Do not over stir).
Pour your batter into your prepared pan..
Bake for 60-65 mins.

Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it. How many bananas do I need for banana bread? My bananas aren't totally ripe—how do I get them to ripen faster? See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes.