Recipe: Delicious Allspice infused banana bread

Allspice infused banana bread. Banana bread always brings me back to my childhood. More often than not, my family wouldn't eat all the bananas my parents tried to keep around the house for us, and it was my job (as a baker since I first got hold of an Easy-Bake. Infused with cardamom, cinnamon, ginger and allspice, this chai-spiced banana bread is a lovely twist on basic banana bread.

Add the eggs one at a time. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say Great recipe! You can cook Allspice infused banana bread using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Allspice infused banana bread

It's 200 g of flour.
Prepare 100 g of walnuts.
You need 120 g of brown sugar.
Prepare 1/2 tsp of baking powder.
It's 1 of small lemon (juiced).
You need 1 tbsp of allspice.
It's 2 of ripe/frozen large bananas.
You need 3 of eggs.
It's 18 of dried jujube (washed, pitted and sliced).
You need 100 ml of nut milk.
You need 70 g of butter (melted).
You need 1 tbs of unsweetened cocoa powder.
It's 30 ml of water.

Like others, I also added some spice (vanilla, cinnimon, ginger, nutmeg and allspice). I wanted to make muffins, so I put the batter into a. Cream together the butter and sugar, then add the eggs and mashed bananas. The key point here is that you really need to make sure to.

Allspice infused banana bread step by step

Combine flour, brown sugar and baking powder in a bowl..
Whisk together eggs, milk, lemon juice, allspice, and butter in a different bowl. Mash the bananas and stir in until they’re well combined..
Add the wet ingredients to the dry ingredients and beat in a blender. Transfer batter to a bowl and stir in walnuts..
Scoop half the batter into a greased baking pan and thoroughly place the sliced jujube in a well layered manner. Scoop the remaining batter onto this layer..
Mix cocoa powder with water and pour on the batter, then swirl with a fork..
Bake in a preheated oven at 180 degrees until an inserted toothpick comes out clean, about 50 minutes. Allow to cool completely before removing from the baking pan..

Sift flour,baking powder, baking soda, salt, ginger, allspice and nutmeg together in bowl. This banana-infused oatmeal uses two types of bananas: mashed bananas for sweetness Baked Banana Bread Oatmeal. by Livestrong_Recipes Add the allspice, cardamom, ½ Tbsp of cinnamon, and coconut sugar, and stir to coat the slices. This is sweet enough to be considered dessert in my book. I think it would be wonderful warmed slightly and topped A moist rich dense low fat double chocolate banana bread, infused with cocoa and speckled with miniature chocolate chips perfect for a decadent.