Recipe: Tasty Avocado on toast with a twist

Avocado on toast with a twist. Especially when it's mixed with quinoa and citrus and smeared on a piece of toasted bread. That my friends is what I call, and what many of my fellow bloggers have deemed, avocado. Top avocado toast with the turkey bacon and curry powder.

Avocado on toast with chorizo and pepperdew. Mash avocado with a pinch of smoked paprika and salt. It's your classic prawn cocktail with a twist. You can cook Avocado on toast with a twist using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Avocado on toast with a twist

You need of Toast of your choice - sourdough is best.
Prepare of Avocado.
You need of Olive oil.
You need of Wine vinegar.
Prepare of Mustard.
You need of Sun dried tomatoes.

Pass them around your Christmas do and watch as everyone tucks in with glee. Avocado toast couldn't be simpler to prepare and, despite its pricy cost at restaurants, it's inexpensive when you make it yourself. Squeeze on the juice from the lemon and add the chili flakes and salt. Mash with a fork until smooth.

Avocado on toast with a twist step by step

Toast bread and mash avocado, adding a pinch of salt..
In a small pan mix roughly equal quantities of oil and vinegar. Heat through, then mix in a teaspoonful of mustard and some chopped sun dried tomatoes..
Pour the hot dressing over the avocado. Eat!.

Toast the bread and spread each slice with half the mashed avocado. These last few years, you see avocado toasts everywhere in coffee places, for brunch, on Instagram of course… For my last Breakfast Yoga Club, I prepared my favorite avocado toasts with a little twist. Instead of using my classic beet pesto with parmesan cheese, I. Feature series: "AVOCADO TOAST" Gordon Ramsay's Avocado Toast with a Twist. bruising it slice down to fill that start in the Middle and then just roll around and then it's just little gentle twist of its time and House cut into quarters the vacuum off peel back the skin of color is nice and right and. Avocado toast is a type of open sandwich or toast with mashed avocado, salt, black pepper, and citrus juice.