Recipe: Yummy Whole wheat multigrain bread

Whole wheat multigrain bread.

You can cook Whole wheat multigrain bread using 16 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Whole wheat multigrain bread

1. You need 200 gms of whole wheat flour.
2. It's 5 gms of dry yeast.
3. Prepare 3 tsp of sugar.
4. You need 80 gms of milk powder.
5. Prepare 1 tsp of baking soda.
6. You need 1 of baking powder.
7. It's 1/2 tsp of salt.
8. You need 40 gms of melted butter.
9. It's 1 cup of milk.
10. You need 40 gms of Multigrains.
11. You need 1 tsp of Flax seeds.
12. Prepare as needed of Otas.
13. It's 5-6 of Badam slices.
14. It's 6-7 of Watermelon seeds slices.
15. You need 6-7 of Raisins.
16. You need as needed of Barley.

Whole wheat multigrain bread step by step

1. Take a bowl put yeast,sugar pour lukewarm water mix well leave 5mins for dissolve.
2. Take a big bowl Steve whole wheat flour,baking soda,baking powder,salt,butter and yeast solution,milk powder mix well palm free kneaded doe.
3. Transfer doe butter greased bowl close cloth leave 5 hour it will increase the size.
4. Then take out make as bread shape give buttermilk wash ontop.
5. Sprinkle all multigrains on top of bread roll on it transfer bread doe onto baking tray place oven set temperature 220degree @40mins.
6. Then open up close cloth leave 1hour for chill and bread will set it then then ready to serve...best to have sandwich salad along with tea and multigrain bread.

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