Recipe: Yummy Banana Bread
Banana Bread.
You can have Banana Bread using 11 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Banana Bread
- Prepare 125 g of butter, softened.
- Prepare 1 cup (175 g) of brown sugar.
- You need 1 teaspoon of vanilla extract.
- It's 2 of eggs.
- Prepare 2 cups (500 g) of mashed banana.
- It's 1 3/4 cups (255 g) of plain flour, sifted.
- You need 1 teaspoon of baking powder, sifted.
- It's 1 teaspoon of bicarbonate of (baking) soda.
- Prepare 1 teaspoon of ground cinnamon.
- You need 1/3 cup (115 g) of golden syrup.
- You need 1 cup (95 g) of walnuts.
Banana Bread instructions
- Preheat oven to 160°C and line a 1x 26cm x 11cm (2.5 litre-capacity) loaf tin with baking paper; or in my case two smaller tins.
- Place the butter, sugar and vanilla in an electric mixer and beat for 8–10 minutes or until pale and creamy.
- Scrape down the sides of the bowl. Gradually add the eggs and beat well to combine.
- Add the banana, flour, baking powder, bicarbonate of soda, cinnamon, golden syrup and walnuts and stir to combine..
- Spoon the mixture into the tin/s and bake for 60–65 minutes or until cooked when tested with a skewer.
- Cool in the tin/s for 20 minutes before turning out onto a wire rack to cool completely.
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