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Recipe: Yummy Chocolate filled whole wheat banana bread

By Friday, October 18, 2019 Edit

Chocolate filled whole wheat banana bread.

Chocolate filled whole wheat banana bread You can have Chocolate filled whole wheat banana bread using 10 ingredients and 19 steps. Here is how you achieve it.

Ingredients of Chocolate filled whole wheat banana bread

  1. You need 3 of riped banana.
  2. It's 2 of eggs.
  3. You need 1/2 cup of thick curd.
  4. Prepare 1/3 cup of honey.
  5. You need 4-5 drops of vanilla escence.
  6. Prepare 1/4 teaspoon of cinnamon powder(optional).
  7. You need 1 cup of whole wheat flour.
  8. Prepare 1 pinch of salt.
  9. Prepare 11/2 teaspoon of baking powder.
  10. You need 1/4 cup of melted chocolate or 1/4 cup cocoa powder+3 tablespoonmilk.

Chocolate filled whole wheat banana bread step by step

  1. Before doing the preparations first pre heat your oven at 170 degree centigrate for 10 minutes..
  2. 1.Take a big bowl add in 3 bananas and smash them with the help of fork..
  3. 2.crack open 2 eggs and mix.
  4. 3.add in thick curd and mix once again all the ingredients uniformly.
  5. 4.now add in honey.
  6. 5.add salt a pinch.
  7. 6.cinnamon powder and vanilla escence and mix.
  8. 7.add in 1 cup whole wheat flour and mix..
  9. 8.add in 11/2 teaspoon baking powder and mix with your light hands..
  10. 9.now take some part(5-6 tablespoon) of this banana bread mixture in another small bowl and add melted chocolate mixture and mix with each other..
  11. 10.if you dont have chocolate, you can also take 1/4 cup cocoa powder and make a paste with 3-4 tablespoon of milk..
  12. 11.grease one rectangle shape 4x8 inches baking dish and spread some dry whole wheat flour..
  13. 12.pour banana egg mixture(white one)into a greased baking dish..
  14. 13.now pour chocolate mixture over the white mixture in 3 batches with a gap of 2 inches with each other..
  15. Now insert a knife and make a swirl from inside to outside..
  16. 14.gently tap the baking dish against the slab so that air bubbles comes out from the batter.
  17. 15.spread some chopped cashew and almonds..
  18. 16.keep it inside the preheated oven for 45 minutes at 170 degree centigrate. Or until tip of the tooth pick comes out clean..
  19. 17.let it cool for 10 minutes and cut into pieces and enjoy them with your evening coffee..

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