Recipe: Yummy Leftover roti whole wheat chocolate cake
Leftover roti whole wheat chocolate cake.
You can have Leftover roti whole wheat chocolate cake using 10 ingredients and 13 steps. Here is how you achieve it.
Ingredients of Leftover roti whole wheat chocolate cake
- You need 1 cup of Leftover chapati.
- You need 1/2 cup of wheat flour.
- It's 1/2 cup of veg oil.
- It's 1/2 cup of grated jaggery.
- You need 1/2 tsp of cardomon powder.
- It's 1/2 cup of milk.
- Prepare 1/2 cup of cocoa powder.
- It's 1/2 cup of curd.
- You need 1/2 tsp of baking soda.
- Prepare 1 tsp of baking powder.
Leftover roti whole wheat chocolate cake instructions
- In a mixing jar grind the chapati.i have taken 4 chapatis..
- In a mixing bowl take grinded chapati wheat flour cocoa powder baking soda & baking powder.mix well & keep a side..
- In another bowl take curd and grated jaggery. mix well with the help of a whisk. Add oil and mix well.& Keep aside.
- Add dry ingredients. Add milk &Mix well using cut and fold method..
- Add cardomon powder & mix..
- Pour the batter in a greased baking tin..
- Place the cake tin in preheated microwave.& Bake the cake for 3-4 mins. Or until the tooth pick comes out clean..
- Let it be cool For10-15 mins..
- Split the layers of cooled cake horizontally..
- Filled the cake with Nutella chocolate..
- & covered with chocolate ganache..
- Rossestes made with whipped cream. &Sprinkled edible balls.l.
- Whole wheat jaggery cake is ready to serve..
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