Recipe: Tasty Banana bread
Banana bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period.
Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. It's so light and moist and stays. You can have Banana bread using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of Banana bread
- You need 4 of bananas.
- You need 1/3 cup of melted butter.
- You need 2 of eggs.
- Prepare 1 teaspoon of vanilla extract.
- Prepare 1 packet of baking powder.
- You need 1 teaspoon of cinnamon.
- Prepare half of teaspoon of nutmeg.
- It's pinch of salt.
- It's 1 of & 1/2 cups of flour.
- It's 1 cup of walnuts.
Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it. Banana bread is perfect for using up overripe bananas - the browner they are the better. This is an easy banana bread recipe that gives perfect results every time.
Banana bread instructions
- Preheat the oven to 175°C.
- Mash the bananas with a fork until they are completely smooth. Stir the melted butter..
- Add beaten eggs, vanilla extract, cinnamon and nutmeg. Mix it with a spoon..
- Mix in the flour and baking powder..
- Pour the batter in your butter greased baking pen. Put the walnuts on the top and bake it for 50 minutes..
Be sure to use really ripe bananas. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. How many bananas do I need for banana bread? My bananas aren't totally ripe—how do I get them to ripen faster?