Recipe: Perfect Scones

Scones. A scone (/skɒn/ or /skoʊn/) is a baked good, usually made of wheat, or oatmeal with baking powder as a leavening agent and baked on sheet pans. Scones are the easiest British teatime treat and chances are that you will have all the ingredients for this recipe already. This scone recipe makes a scone that is similar to what you find in all the coffeehouses these days.

Scones Learn How to Make Your Best Scones Ever. This is a basic scone recipe that you can keep plain or you can add mix-ins to make something more like an American style bakery scone. These American Scones bake up tall and fluffy with soft interiors and crisp exteriors. You can have Scones using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Scones

It's 3 tsp of sugar.
It's 3/4 tsp of salt.
It's 1/2 cup of milk.
You need 1 of egg.
You need 1 tsp of yeast.
You need 3 tsp of butter.
Prepare 2 cup of flour.

This post may contain affiliate links. Authentic British scones aren't eaten for breakfast. British scones are small nibbles that are fairly plain on their own, but are classically eaten with jam and clotted cream, making for a real treat. Try our savoury scones, cheese scones, fruit scones and more.

Scones step by step

Mix water, salt, sugar and yeast together then add the egg and whisk well.
Add the flour, knead slowly.
Add the butter to the soft, sticky dough and continue kneading.
Knead the dough, oil the kneading bowl place the dough. Wait until it doubles the size.
Remove cut into favourable small pieces, roll into small ball, place them the baking tray then cover and wait for the to double in size.
Eggwash and bake for 15 to 20 minutes. You can eggwash half the baking time (optional though).

We have scones for every taste and occasion - from traditional buttermilk scones to chocolate chip. These scones are studded with crunchy pistachio and drizzled in a delicious lemon glaze. These scones are the softest, lightest and fluffiest, moist and flavourful, and remember when So let's see how you make this lovely Classic English Scone. Lemonade Scones are the fastest and easiest scones you will ever make! If you overwork it or make it any thinner, the scones.